How to Prepare






Scallops curry cooked with onions and tomato.
*For 1 person
Scallops curry cooked with onions and tomato.
*For 1 person
200g
Ingredients: HOTATE、ONION、TOMATO、OIL、TAMARIND WATER、CHLLY POWDER、SALT、GINGER & GARLIC PASTE、CORIANDER POWDER、CUMIN POWDER、MUSTARD SEEDS、FENNEL SEEDS、FENUGREEK SEEDS、RED CHILLY WHOLE、TURMERIC POWDER
Allergen: None
Only available in Japan (We do not deliver to remote islands and the main island of Okinawa.)