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Kathrikai Kara Kozhambu

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A delicacy of Tamilnadu state, eggplant cooked in the gravy of tamarind.
*For 1 person

A delicacy of Tamilnadu state, eggplant cooked in the gravy of tamarind.
*For 1 person

200g

Ingredients: BRINJAL、ONION、TOMATO、TAMARIND WATER、OIL、CASHEWNUT & COCONUT PASTE、SALT、CHLLY POWDER、CORIANDER POWDER、CUMIN POWDER、TURMERIC POWDER、MUSTARD SEEDS、FENNEL SEEDS、RED CHILLY WHOLE Allergen: CASHEWNUT

Japan
All items are delivered by Cool Mail

Only available in Japan (We do not deliver to remote islands and the main island of Okinawa.)

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