Dal Makhani

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A very special Indian delicacy made with black lentils flavoured with ginger & garlic.
*For 1 person

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A very special Indian delicacy made with black lentils flavoured with ginger & garlic.
*For 1 person

Product Weight

200g

Ingredients & Allergen

Ingredients: BLACK URAD DAL、TOMATO PUREE、BUTTER、FRESH CREAM、SALT、GINGER & GARLIC PASTE、CHILLY POWDER、KASOOR METHI

Allergen: MILK

Country of Origin

Japan

Delivery Method

All items are delivered by Cool Mail

Shipping Area

Only available in Japan (We do not deliver to remote islands and the main island of Okinawa.)

1. By Microwave: Make a 2 cm incision with scissors and heat at 500W for 6 minutes

2. By Pot: Place into boiling water and heat for 6 minutes

3. When warm, transfer to a plate and prepare your toppings

4. Add paprika, ginger, and butter to your liking

5. Enjoy!

Dal Makhani

How to Prepare

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